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Part Time Cook, Temporary 0.4 FTE

  • 17 minutes ago
  • 1 min read

Please submit resume to: Russ Lambie, Manager of Support Services – The Meadows Community/Maintenance Manager at rlambie@mountainsandmeadows.ca


Position Scope:

·         Reporting to the Manager of Support Services, the cook is responsible for the safe preparation, delivery and clean-up of meal service; the oversight of all kitchen staff and activities when supervisors are absent.


Primary Responsibilities / Duties:


Qualifications & Assets:

·         Completion of cook, chef, or culinary training required

·         Willingness to complete further training up to and including Journeyman Certification

·         Valid Food Handlers Course required (or willingness to obtain within 6 months of hire)

·         WHMIS required annually

·         Demonstrated teamwork, interpersonal and communication skills

·         Strong customer service skills

·         Must be able to complete physical demands of the position

·         Experience working with the elderly an asset


Hours of work: Must be able to work weekdays, weekends, and holidays.

  

We provide a home-like environment for residents, which includes plants and animals. MMCG provides care for vulnerable persons 365 days a year, including holidays, evenings and weekends.


Staff are expected to display good judgement in working with residents, staff and volunteers and to present an attitude of respect and cooperation. Empathy and understanding are to be always shown toward residents.


We encourage applications from all qualified candidates including Indigenous persons, persons with a disability, racially visible persons, women, and persons of a minority sexual orientation and/or gender identity.




Applications are accepted until 11:59 PM on the Closing Date


Thank you for your interest. Only those selected for an interview will be contacted

 
 
 

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